Try this crispy tofu stir fry with leek and chili for an easy 20 minute meal that is flavorful and high in plant protein.

Turning Gordon Ramsay’s stir-fry into a vegan masterpiece—and making it so good, even he would approve! 🔥🥦 This plant-based twist keeps all the bold flavors, wok-seared perfection, and irresistible ...

A pat of butter gives the sauce a glossy finish, but if you’d prefer to keep the sauce vegan, plant-based butter works equally well. I like to enjoy this mushroom stir-fry recipe over steamed ...

Give your tacos or burritos a meatless twist by seasoning rehydrated soy curls with spices like cumin, paprika, and chili ...

Paneer is a creamy-firm cheese that stands in for meat in this vegetarian stir-fry featuring blistered green beans fragrant with curry powder and soy sauce. Every stir-fry needs a star to keep you ...

Another tip for stir-frying: Use only one veggie per stir-fry. Last but not least, always keep in mind to add liquids only ...

This speedy veggie stir-fry is super easy to make, packed with vegetables and full of flavour. Each serving provides 103kcal, 3g protein, 7g carbohydrate (of which 7g sugars), 6g fat (of which 0 ...

A simple stir-fry with jackfruit provides a healthy meal loaded with veggies such as broccoli, bell peppers, carrots, and ...

These days, chicken wings are marinated in many different seasonings and condiments to give them a robust flavor or are ...

From simple stir-fries to creative snacks, learn how ivy gourd can elevate your vegan cooking with its unique texture and ...

Whether you’re hungry for shrimp, oysters or fried fish, you can find plenty of options in the capital region.