Native to South-east Asia, and cultivated in big quantities in China and Japan, mandarin oranges spread around the world from the 19th century. Read more at straitstimes.com.

Varieties: There are several different varieties of mandarin oranges, including Clementines, Satsumas, Dancy, Honey Mandarin, and Kishu Mandarin, among others.

Mandarin oranges are a different species from oranges. There are up to 200 varieties and hybrids of mandarins around the world, including tangerines and clementines.

That disqualifies tangerines (which are a type of mandarin, probably) and satsumas.) Oranges were likely first cultivated in southern China (references to the fruit can be found in region’s literature ...

4. Blood Oranges. Ah, blood orange: No winter cheese board or holiday dessert spread is complete without it.They get their name from the deep red color of their flesh, which is super juicy, sweet ...

You can find the traditional navel orange year-round, but there are several types of oranges you can scout during winter and other peak times of the year. Use this list of oranges to guide your ...

Since an agricultural boom in the 1990s, California’s mandarin plantings have increased tenfold, to 50,000 acres from 5,000. In the process, thanks to new offerings and deft marketing, mandarins ...

As families gear up for the Lunar New Year, no celebration would be complete without mandarin oranges, the sweet, tangy, and conveniently peelable fruit adorning decorated homes and eaten by ...