When you think of poultry dishes, you likely picture comforting classics like a plate of chicken tenders, a turkey leg, or simply a grilled chicken breast. However, bird-derived cooking is a broad ...

For centuries, turkey eggs were all the rage in both Native American and European cuisine. In fact, turkey egg omelets were still on the menu at New York City's famous Delmonico's restaurant in ...

The Trump administration is promoting egg imports from Turkey, Brazil, and South Korea, and has asked Europe to send more.

The U.S. Department of Agriculture has announced plans to spend $100 million to study bird flu vaccines to fight the disease in concert with meat chicken, egg and turkey groups. That's part of a ...