What else do you need? Three carrots, two tbsp Thai red curry paste, one can of regular coconut milk, half a cup water, one and a half cups of kale, one and a half tsp coconut sugar, one tbsp soy ...

which are more common in southern Thailand thanks to its climate. We’ve curated a selection of the best green, red and yellow Thai curry pastes on the market to cook up a storm at home.

It’s the middle of dinner service at Bo.lan restaurant in Bangkok and our table for two is packed with all the dishes that ...

You're likely familiar with pad thai, the classic Thai ... which literally translates as “yellow curry,” is also known as ...