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Smash cooked garlic with the tines of a fork so it sizzles in the drippings. Add lemon zest, lemon juice, Thai chile ... each plate and then nestle a crispy chicken thigh on top.
Songkran is celebrated from Sunday 13th April – Tuesday 15th April and Slurp Thai’s new menu (launching on April 8th) is ...
Crystal Lee: This Southern Thai-style fried chicken is crispy, flavorful ... The marinade is shallots and garlic. It's got, like, a twang from the turmeric, and you can see that it really gets ...
This fresh, crunchy noodle salad is topped with crispy chicken thighs and an ... Start by marinating the chicken. Combine the garlic, fish sauce and soy sauce in a large bowl.
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