Add Yahoo as a preferred source to see more of our stories on Google. Make the most of this summer vegetable while its at its best. "Mercy me, these were delicious. I cut a few okra up, splashed a ...

31/2 pounds small whole green or red Texas okra pods, trimmed (remove the stems, taking care not to cut the pods) Instructions: In a large stainless steel saucepan, combine water, vinegar, pickling ...

Instructions: After washing okra, place in a large stainless steel bowl and sprinkle thoroughly with kosher salt. Place in refrigerator let sit overnight. The next day, rinse okra thoroughly and place ...

Among the many fruits and vegetables you can choose from, okra has emerged as a popular choice for pickling. Okra was introduced to the United States between the 16th and 19th centuries, and it ...

Slice okra in half - you can leave seeds in or take out. Mix together wet ingredients Can add thinly sliced sweet onions) . Sprinkle with the smoked paprika Join Elizabeth and Mama Steph at this ...

Pickletopia is all about fresh, pickled foods, including (clockwise from top left) sweet-and-sour okra, traditional German sauerkraut, giardiniera and mushrooms. Kim Pierce / Special Contributor For ...

I love okra. Like, in an “I’m in a deeply committed relationship with okra” kind of way. I’ve written about this before, but it bears repeating every end of August, when the weather is steadily, ...