Preheat oven to 250°. Line a sheet pan with a silicone baking mat or parchment paper. Whisk egg whites and vanilla in a large bowl until frothy. Add almonds, toss to coat. Stir in brown sugar, white ...

When I lived in San Francisco, I was used to the summer fog, which kept things pretty cool. Moving to Paris, I imagined idle afternoons enjoying the gentle breezes of summer, sipping my citron presse ...

Often the most straightforward cake recipes are the best. With sweet notes of almond, a subtle nutty flavor and a wonderfully tender crumb, this easy almond cake falls into that category. It’s made ...