Namely, it's critical to use storage methods that keep canned food away from high heat or massive temperature fluctuations, safe from being dinged up, and in the case of canned foods in glass jars ...

But remember, they'll only stay safe to eat if you store them in a cool, dry place, and make sure the cans haven't gotten damaged or corroded. That's the scoop on canned food safety. Bon appetit.

If you see the words “best if used by” on a salad mix package or canned food in a store, what does that mean to you?

Convenience: They require no refrigeration until opened, making them ideal for quick meals and emergency food storage. While canned foods offer numerous benefits, not all products are created equal.