Michelle Wallace, owner and founder of B'tween Sandwich Co. in Houston ... t want to skimp on quantity or quality; coat both ...

Season the steaks on both sides with salt and pepper and ... Pile on the onions and slice the steak before loading onto the sandwich. Put on the top half of toasted bread and dunk into more ...

Locals swear by the "Meat Your Maker" — a combo of steak, Italian sausage ... more NYC than a pastrami sandwich from Katz's Delicatessen in the Lower East Side of Manhattan.

According to celebrity chef Bobby Flay, the best way to enhance the flavor of your steak sandwiches is quite simple. Just be ...

Drizzle the steaks with olive oil to ensure that the rub sticks. Cover with dry rub to just coat each side of the steak, then add a pinch of salt. Put the steaks on the grill and cook for 30 ...

Marcus Wareing takes the steak sandwich to a whole new level ... Place the onto the grill for 3 minutes on each side. Then transfer to a board and allow to rest for 3 minutes.

However, unlike most other bars, Old Pink earns as much attention for its steak sandwich as it does for its beverages and musical guests. While most people would assume a steakhouse would be the ...