I’ve lived with anorexia for almost four years. I recently entered the next phase of my recovery — eating bread and butter.

While covering sliced bread with garlic butter and tossing it in the oven might seem quick and easy, switching the oven out ...

it was a marriage made in butter-slathered heaven. “White sliced bread is one of the staples of the British diet and deeply embedded into the consumer’s psychology and tradition, making it ...

Cut the bread into ½-inch-thick slices. On each slice, spread butter generously, then top with an anchovy fillet.

Melt the cherry jam and 340ml/12fl oz of water in a pan and stir well. Generously butter the sliced bread, then cut each slice into quartered triangles. Arrange the bread in an oven dish in a ...

Turn bread out onto cooling rack and allow to cool completely. Slice and serve with honey butter. Adjust oven rack to middle position. Preheat oven to 425 degrees. Line a large rimmed baking sheet ...

Spread a slice of bread with room-temperature butter. Add it butter-side down to a cold pan. Add a layer of cheese to the slice of bread. Shingle over a layer of sliced apples. Add another layer of ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf will sound slightly hollow when tapped on the bottom. Remove from the ...

Spread each slice with on one side with butter, then cut into triangles. Arrange a layer of bread, buttered-side up, in the bottom of the dish, then add a layer of sultanas. Sprinkle with a little ...