Put simply, "British fusion food is the combination of international favourites with well-known classics from our own recipe books", said Reader's Digest.

What comes to mind when you think of traditional British food? Fish and chips? Shepherd's pie? Sticky toffee pudding? While ...

Perhaps the most surprising thing for most Americans about many traditional British foods is not the ingredients but their creative names. Whoever was tasked with naming some of the U.K.'s most ...

½ a red onion, chopped; 1kg (2lb 4oz) really ripe tomatoes, halved and cores removed; 1 red pepper, deseeded and chopped; ½ a cucumber, deseeded and chopped ...

Simply Scrumptious. Perhaps the most surprising thing for most Americans about many traditional British foods is not the ingredients but their creative names.