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Fermented Vegetables (Storey Publishing, 2014) includes in-depth instruction for making kimchi, sauerkraut ... which is a large food-grade plastic vessel. Add salt as you go.
I myself have a crock of sauerkraut happily bubbling away ... as it did at CCC this year when a fermentation vessel exploded. “It was the one on the left, officer. He did it.” ...
Led by Marco and postdoctoral researcher Lei Wei, the UC Davis team compared raw cabbage, lab-fermented sauerkraut, store-bought sauerkraut, and leftover brine from fermentation to assess their ...
Sauerkraut juice is a product formed during the fermentation process of white ... which strengthens blood vessels and boosts circulation, could prevent ailments like atherosclerosis and heart ...
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For Fermentation, We Love E-Jen ContainersSweet pickles, sour pickles, sauerkraut, kimchi—I love fermented ... lids that you’re supposed to use when your fermentation vessel is an oversized Ball jar. But the weights didn’t ...
This week, I will be talking about sauerkraut. It is simply fermented cabbage and is pronounced sawakrout. It is especially appreciated in Germany, where its name originates, and it means “sour ...
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