Mushrooms add a rich savoury flavour to a lentil bolognese; a punchy spoonful of yeast extract will boost the flavour of the ragu further. Serve with pasta, or use in a vegetarian or vegan lasagne.

What's So Great About Felicia Red Lentil Penne ... is my personal favorite way to enjoy pasta. While other bean-based noodles ...

The beauty of a spaghetti bolognese is that ... the meat content by adding some lentils instead to keep that coarse, meaty texture while reducing the fat and red meat content.

Jamie said about the dish: "Lentils are the perfect alternative to meat in a traditional Bolognese sauce." He serves the tasty sauce atop pappardelle pasta. However, he adds that the dish is ...

Healthy bolognese Spaghetti bolognese gets a healthy makeover ... It's a smart way to use up storecupboard ingredients, using ...