Melt-in-your-mouth pumpkin, creamy goat's cheese and a touch of sweet honey combine perfectly for a result that's both sweet and savory. This upside-down tart is ideal for a comforting meal with a ...

Served with a lemony rocket salad, these delicious tarts make a great summer dish ... Leave to cool for few minutes. For the goats’ cheese, trim away any rind and crumble the cheese into ...

Broccoli, green beans and peas will work well. Add the greens to the tart and top with the goat’s cheese. Return it to the oven for another 10 minutes or until the cheese has started to melt and ...