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The sandwich is a Portuguese version of the croque monsieur, a hot French sandwich made with ham, gruyere cheese, and béchamel sauce. As the story goes, the francesinha was created by a ...
Cut a sheet of parchment paper into a circle so that it rests on the surface of the béchamel and set aside (this will prevent the sauce from forming a skin while you assemble your croque monsieur).