A lot of planting and agronomic decisions are being made across corn and soybean country this week. Ken Ferrie, Farm Journal Field Agronomist, offers his thoughts and recommendations on how to address ...

The U.S. Department of Agriculture (USDA) has released new details on a $12 billion farm aid program aimed at supporting American farmers struggling with low crop prices and ongoing trade disputes.

Ignore the hype of unproven products and practices. Research shows that doubling down on five core fundamentals will deliver ...

An overarching goal for planting cover crops is to produce as much biomass as possible during the growing window. Higher levels of cover crop biomass will reduce soil erosion, inhibit weed growth, and ...

Agriculture Secretary Brooke Rollins this afternoon announced the eligible commodity per-acre payments for listed crops in ...

Specialty Crop Farm Bill Alliance is urging immediate action and clarity on USDA's Farmer Bridge Assistance Program.

The Midwest Cover Crops Council’s annual meeting and cover crop conference will be held in Dubuque, Iowa in February 2026.

When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: Getty Images Growing shallots at home is a smart move for gardeners who love a flavorful ...

If you’re gearing up to plant fruits, vegetables or herbs this spring, why not grow some extra to donate to your local soup kitchen or pantry? The national Plant a Row for the Hungry campaign, ...

North Dakota sugarbeet farmers work to save the soil About a half dozen farmers in Walsh County, North Dakota, are conducting on-farm research trials on various methods including, minimum till, strip ...

This page provides overviews of several important aspects of organic agriculture production such as roller crimping, weed control, and disease management. These sections can be navigated using the ...

GREER, S.C. (WSPA)- An Upstate food rescue is asking you to grow a row for them to serve the community. Loaves and Fishes picks up surplus food from restaurants and businesses and delivers it to soup ...