Preserving food at home is easy, but questions around proper techniques never stop, especially when it comes to safety. One ...

Safe canning involves a lot of hot jars: You start by boiling empty jars to sterilize them, then you boil the full jars with lids on top to seal them. If you've ever tried to wrangle hot ...

Finally, secure lids onto each jar using finger tight pressure. You're now ready to begin canning! By following these easy ...

One of the standout features of these jars is the airtight ceiling compound that ensures a quality seal with each lid. We’ve used them for preserving and canning and have had no issues with ...

Equipment and preparation: you will need a 1 litre/1¾ pint pickling jar with a screw top lid (or several smaller jars with lids). For the pickling liquid, in a pan bring all of the pickling ...

When buying a jar for storing pickles, one should look for an airtight lid, durable build, food-grade and reusable material. To help you keep your pickle fresh, we have curated a list of some of ...