It's a sushi platter staple: small, pink slivers of pickled ginger. Called gari in Japanese, the name is meant to mimic the sound of a knife cutting through ginger. Gari is a type of amazuzuke -- ...

Yumart’s pickled ginger stands out due to its rigorous raw material selection process. By carefully choosing the harvest window for young ginger, Yumart ensures that the product remains free from the ...