He uses a horse-bone needle and smells the ham to decide whether they can be called Parma ham and branded with the official mark. The Parma ham industry is worth €1.7 billion ($1.96 billion ...

Wrap each melon wedge in one slice of Parma ham. Place on a serving dish and enjoy. Cut the melon in half and remove the seeds. Cut each half into six wedges and carefully remove the skin using a ...

“Parma ham only contains pork leg and sea salt ... “Deli counter ham on the bone is probably the least processed type” of ham and may just be preserved in salt, rather than nitrites ...

Mary Berry's easy pasta combines crispy Parma ham, red peppers and fresh herbs. Parma ham usually comes in packets of six to seven slices – use the whole packet. Cook the pasta in a pan of ...

Discard the seeds and cut out pieces of the melon using a melon baller. Skewer the melon balls on the cocktail sticks and place small rolled-up slices of Parma ham on the sticks, followed by more ...

Wrap the figs in the Parma ham – the ham should come around two thirds up the fig, leaving the tips and the cheese exposed. Place in a small baking dish, then drizzle with the honey, thyme ...

ROME (Reuters) - U.S. tariffs on European Union food products would cause "billion of dollars of damage" for Italy's prized agricultural exports including Parma ham and Prosecco wine, an Italian ...