This sneaky little move is called shrinkflation, and it’s how Parle-G manages to keep the price the same while dealing with rising costs. It’s like getting a smaller slice of cake but paying ...
1mon
Newsable Asianet News on MSNParle-G’s incredible journey: From Mumbai bakery to the world’s best-selling biscuitSome Facts about Parle-G: Parle-G's success is unparalleled. It holds the distinction of being the world's best-selling ...
Hosted on MSN3mon
Will Your Parle-G Biscuit Cost More And Weigh Less From January?Besides biscuits, the company had also increased the prices by 7-8 percent in the rusk and cake segments. The price of popular glucose biscuit Parle G was pushed up by 6-7 percent. However ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results