When oyster shells are harvested, it interrupts this natural cycle by removing shells from the system. By recycling and replanting the shells, oysters can use them to build new reefs where baby ...

In another shallow bowl, whisk eggs. In a third bowl, combine bread crumbs, cheese, parsley and garlic salt. Coat oysters with flour mixture, then dip into eggs and coat with crumb mixture.

You need a dozen large oysters and six eggs. Crack the eggs and separate the yolks from the whites, and beat separately. To ...

In another bowl, whisk the eggs until well beaten. Place the panko breadcrumbs in a third bowl. Dip each oyster first in the flour mixture, then in the egg, and finally coat with panko breadcrumbs.

Add the omelette and peas. Use a wooden spoon to break the egg into small pieces. Taste and add salt and pepper as desired. To finish, stir in the oyster sauce and a little more soy sauce and ...

Meyhouse in Sunnyvale and Palo Alto will offer its lunch menu on Mother’s Day with special Turkish brunch dishes, including ...