Oregon’s 2024 pink shrimp harvest of 49.4 million pounds — about 6.3 billion shrimp — had an ex-vessel value of $26.6 million. The species was the state’s second most valuable catch behind Dungeness ...

PORTLAND, Ore. (KOIN) — The U.S. Department of Agriculture has purchased millions of dollars worth of Oregon seafood to help boost the state’s economy. Bruce Summers, administrator for the federal ...

PORTLAND, Ore. (KOIN) — Oregon fishermen are asking federal leaders to step in on trade challenges between the seafood industry and the U.K. On Wednesday, the Shrimp Producers Marketing Cooperative ...

Shrimp is the second-largest fishery in Oregon, growing rapidly in the last few decades. Perhaps, even more importantly, the Oregon pink shrimp fishery was the first fishery in Oregon certified as ...

Patrick Clarke is outside, setting up a big pot of broth with Cajun spices over a propane flame. He’s already got a grill running and has set out the corn, potatoes, sausage and pink shrimp. He leans ...

There was some good news for Oregon commercial fishermen last week. Positive news has been hard to come by of late in an industry that has been plagued with downturns, diminishing runs and closures.

ASTORIA, Ore. — This week, we learn more about a hugely popular Oregon seafood that’s among the smallest of shellfish, the Oregon pink shrimp, and we head to the kitchen to learn new shrimp recipes at ...