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Nigerian fried rice is a vibrant, flavourful, and colourful dish that comes alive with fresh vegetables, well-seasoned rice, and the optional addition of protein like beef, liver or shrimp.
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New cookbook highlights Nigerian homecookingNigerian Fried Rice Chinese fried rice meets Indian pilau masala Serves ... Elewe (page 69), an assortment of meat or fish ...
Nigerian salad is a full mix of veggies ... You can eat the salad with jollof rice, fried rice, grilled chicken or suya. It coud also be enjoyed on its own, with a fork.
A veggie sauce packed with Nigerian flavours. The heat has been softened in this version, but it's still got a kick – add more chillies if you like it fiery! Ayo serves it over cauli rice ...
Jump to the recipes: Nigerian salad with homemade salad cream, beef suya (nutty spiced beef skewers) and Nigerian fried rice. Sixteen years after Ozoz Sokoh started her blog, Kitchen Butterfly, she’s ...
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