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Over 20 years later, Indian family’s ‘nian gao’ still a sweet hitPETALING JAYA: During the Lunar New Year, “nian gao”, also known as kuih bakul, is an essential treat. In Chinese, “nian gao” translates to “higher year”, and it is believed eating it ...
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How sticky rice cakes became a Lunar New Year lucky dish and different ways they are eatenThe history of nian gao according to Chinese legend, and how the rice cakes are eaten to mark new year in Hong Kong, mainland China, Korea and Japan From snake-themed events to whether your luck ...
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