Sweet, red bean paste mooncakes are widely popular in East Asian countries, while matcha paste or chopped nuts make the taste of this dessert more familiar. If you're an adventurous eater ...
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Smithsonian Magazine on MSNThe Rebellious History of Mooncakes, the Note-Passing Dessert That Liberated ChinaI make many Asian sweets from scratch, but mooncakes are not the easiest for home cooks to execute. In fact, they are tricky ...
Every year, Chinese families celebrate the Mid-Autumn Festival by going to family gatherings, having mooncakes, making tong yuen, playing with lanterns, and gazing at the moon. It is widely ...
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