This open meat pie is incredibly delicious and a total crowd-pleaser, offering juicy minced meat, puff pastry, and a rich ...

This Dutch oven chicken pot pie is dinner made easy with shortcuts like rotisserie chicken, frozen vegetables, and puff ...

We’ve all had that experience having the first mouthful of a pie ... crust that perfectly compliments the tender and hearty filling. Make sure the butter stays cold and handle the pastry with ...

Thaw the puff pastry according to the package directions. Preheat the oven to 400ºF. Butter an 11 x 7-inch glass baking dish or coat with nonstick spray. Melt the butter in a large saucepan over ...

1. In a bowl, whisk together the spelt and teff flours, sugar, five-spice powder, and salt. 2. Add the butter slices and toss lightly to coat them with the dry ingredients. 3. T urn out the ...

A pie filling should be well seasoned and flavoursome, good enough to eat on its own. It is best to make ... pastry. Glaze the lid by brushing with milk or whisked egg for a glossy finish. Stab ...

Preheat your oven to 400°F. Then, make pie crusts using a 9-inch glass pie plate as instructed on the box for Two-Crust Pie Next up, you’ll want to grab a large bowl and mix blueberries ...