Petit Chef on MSN5mon
Fattier meats vs. leaner meats: everything you need to know to choose your protein wisely
A 100 g portion of lamb can contain between 17 and 23 g of fat, with cuts like breast topping the chart. For a lighter ... it ...
Purdue University6y
Hog feed additive creates leaner pork
"Pork quality is already marginal with today's pigs because of the heavy emphasis on lean meat percentage, and we'll be watching the Paylean pork and asking, 'Does this product push us over the edge?' ...