Rack of lamb/lamb chops represent the ribeye and loin chops include the strip and tenderloin. As such, they are premium cuts that are versatile and generally taste good no matter what. Smoked ...

An average of 4.4 out of 5 stars from 9 ratings Roast lamb accompanied by peas, mint and lettuce, this recipe captures Spring's sweetness and freshness. This meal provides 451 kcal, 37g protein ...

Warren says: "The traditional lamb roast is as much a part of our culinary culture as the koru is of our visual culture. Stuff a loin with a couple of lamb’s good mates, mint and silverbeet ...