These chewy, lightly sweet, sesame-filled rice cakes are a star of the Korean mid-autumn festival known as Chuseok. Crispy-on-the-outside, chewy-on-the-inside rice cakes play well as a pasta ...

We don’t believe in sacrificing flavor when eating healthily, so we gravitate toward recipes that pack in good-for-you ...

Creating a Korean rice water rinse at home is a simple and effective way to promote hair health and enhance its natural shine. Here's a step-by-step guide: Ingredients: 1/2 cup uncooked rice ...

Gnocchi, which is an Italian pasta that uses potatoes in its dough instead of just flour and egg, and Tteokbokki, a Korean ...

Korean Fried Rice is a popular Korean dish. It's a delectable meal made with leftover rice, vegetables , meat and spices. Ready to try? 2 cups cooked rice, 1 cup mixed vegetables, 1 tbsp soy sauce,1 ...

An curved arrow pointing right. Rice syrup is a staple in Korean cuisine. It is used in many savory dishes, and it's the base of traditional sweets like yeot, or rice taffy. In the US, where rice ...