But regulars will insist you try another, less traditional Japanese delicacy, a highball. “It was invented in the U.K.,” says ...

The history of the Japanese whisky highball, and the many signature versions served ... “Initially the whisky is cold, the ice itself is usually block ice, and the glass you put it in is ice-cold. You ...

“Dewar’s Japanese Smooth has consistently garnered ... the most sublime with ingredients like this. 1. Add whisky to chilled highball glass filled with ice spear. 2. Stir and gently top ...

Then the world realized that Suntory also makes some very fine whisky, with its Hakushu brand becoming one of the flagbearers for Japanese whisky ... an enjoyable flavor if it’s poured into a glass ...

To make a highball, pour 2 ounces of Japanese whisky over a large ice cube in a tall, chilled glass. Stir gently to chill, then top with 4–5 ounces of high-quality club soda. Stir once or twice ...

Akazawa in return presented Glass a bottle of The Kurayoshi 18 Years, a pure malt whisky, noting that ... work closely together going forward. (Japanese original by Shu Furukawa, Tokyo Business ...