Make quick meals or memorable dinners easy with this mix of Italian recipes. Great for busy nights or casual get-togethers.

Content creator Corre Larkin has developed a large social media following by sharing lesser-known Italian and French dishes that are more likely to be found in a home kitchen than a restaurant. Larkin ...

I have been a fan of Nancy Verde Barr for years. I have clipped her Italian recipes from back issues of Gourmet magazine, and later cooked happily from her first book, "We Called it Macaroni: An ...

Grandmothers are having a moment. The debut of the Netflix movie “Nonnas” (Italian-ish for “grandmothers”) has people talking about grandmothers, and appreciating them not just for their home cooking, ...

When chef Carla Lalli Music recently made pasta with sausage and broccoli rabe for dinner, it came out too salty. Her error? She used oversalted pasta water to finish her sauce. “Sometimes it’s better ...

The lasagna at Ceci’s is phenomenal and comes served traditionally with meat Bolognese or with pesto (a style of lasagna ...

Aimee Levitt is a freelance writer in Chicago. Marcella Hazan was the Italian superhero in the Judith Jones cookbook universe that dominated food publishing from the 1960s through the early 2000s.

Anyone who keeps tabs on the Boston-area culinary scene has likely heard that Tonino is good. This report is wrong — Tonino is not just good. It’s outstanding. The restaurant has gained a reputation ...

When you think of Italian food, you might picture big cities or coastal towns in Italy. But right here in Illinois, families ...