Have you ever fried an egg, but there wasn’t quite enough butter or olive oil to get those crispy edges? One side of the egg always seems to miss out on the greatness of the cooked fat.

Cooking a fried egg may seem like the easiest recipe to make, but most people do not realise they making this dish wrong. One major mistake many of us make is using too much oil, which can lead to ...

However, you can make sure your fried egg is bursting with flavour by adding smoked paprika to the frying pan before cooking the egg. This cooking technique may seem unconventional, but frying ...

Planning a full English or just looking for an egg replacement? Try this vegan fried egg recipe. It's completely plant-based.

Fried eggs but not as you know them! Try frying them in feta for a crispy feta egg, or crispy chilli oil or even 'nduja butter. You'll never look back. To make the crispy chilli oil eggs ...