In the West, when people talk about hibachi, they're usually referring to a theatrical, table-side experience where the chefs cook sizzling meats before your eyes. But in Japan, traditional Japanese ...
The restaurant, which also offers sushi and more traditional oriental food, sports three double hibachi grill tables, each of which are designed to seat up to eight people to watch skilled chefs put ...
The Syd Show on MSN
Wondering why hibachi meat is barely seasoned before cooking
I’m reheating some leftover Osaka hibachi salmon with yum yum and ginger sauce, and sharing a thought I always have at spots ...
Which hibachi grill is best? Hibachi, literally translated from its Japanese origin, means “fire bowl.” Traditionally, it’s a round, heat-proof bowl that holds fuel to cook food. Today, hibachi grills ...
Editor's note: Each Monday the Telegraph Forum will feature good eats, whether from a restaurant, a store, a food truck or elsewhere. Check back each week to see What's Cooking. When hunger strikes, ...
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