Today we are offering a modern twist on retro recipe. Our pineapple upside down cake is a classic ready for the 21st century.

In this episode of In the Kitchen with Matt, I will show you how to make a pineapple upside-down cake. This easy homemade ...

Pineapple upside-down cake features soft, buttery cake crowned with caramelized pineapple and cherries. As the cake bakes, juices from the fruit seep into the batter, keeping it moist and sweet and ...

The thought of an upside-down cake likely conjures up images of a retro 1950s cake topped with canned pineapple rings, each studded with a bright red maraschino cherry. While pineapple upside-down ...

Pineapple Upside Down Cake is a classic springtime treat. The combination of juicy pineapples and cherries with soft cake is to-die-for! Martha Stewart recently put a new twist on this delicious ...

· In 9-inch cake pan, pour melted butter. Sprinkle brown sugar evenly over butter. · Blot pineapple slices and Maraschino cherries well, then arrange pineapple slices over the bottom of the pan. Place ...

With glossy yellow rings bull’s-eyed by neon red cherries, pineapple upside-down cake is a beloved American dessert: homey, nostalgic, boldly geometric. Ever since the recipe was popularized in the ...