From classic fruit tarts to rich chocolate variations ... A rich chocolate filling sits inside an almond flour crust, with tart raspberries adding a fresh contrast. The texture is smooth and ...

For an unconventional twist, we love embellishing the crust with pistachios, and topping the tart with a drizzle of chestnut honey or a dollop of passion-fruit cream. One of our favorite ...

I am all about seasonal eating. With it being spring, that means more delicious, fresh fruits and vegetables are in season.

A showstopper pear and almond tart with a subtle hint of ginger. A great option for entertaining as it can be prepared in advance. Serve with a dollop of crème fraîche or good quality ice cream.