Chances are, if you've ever used your kitchen blender to mix up a frozen margarita, it just doesn't taste right. The consistency is off, the texture isn't smooth like those frozen drinks at your ...

A classic margarita is a popular drink, but making a frozen version gives you the same great taste with ice-cold freshness and a thick, blended texture while staying perfectly sippable -- what's not ...

Inventor of the margarita machine Mariano Martinez shares his favorite recipe. July 20, 2011— -- Once a high school drop-out who once lived in a rough part of Dallas, Texas, Mariano Martinez has ...

Your blender might be the most universal tool in your kitchen. With the press of a button and the whirl of a blade, it can chop, puree, crush ice, and more. In short, it can do it all. However, when ...