Porto's local cuisine features lots of seafood (because of its seat along the Atlantic Ocean) accompanied by plenty of wine. Traditional dishes in Porto range from the Francesinha (a toasted meat ...

The Douro Valley is a true gem of Portugal, and the region is rich with breathtaking offerings. “There are so many incredible wineries, it’s difficult to highlight just a few,” Barros says. Roberts’s ...

More from Food Ham, cheese, mortadella, sausage, steak, egg. All smothered in a tangy tomato sauce. This is the Francesinha. And walk into any restaurant or café in Porto, Portugal, and you're ...

European travel expert Rick Steves adores this historic, renovated Portuguese market filled with the country's delicious and ...

The Costa de Prata, stretching roughly from Lisbon to Porto, appeals with its quality of life and windy beaches. It’s also home to some winning restaurants and hotels.