Flowers are an easy way to add a pop of color and creativity to your drinks. Whether it's water, lemonade or a cocktail, chilling the beverage with flower ice cubes couldn't be easier. But not all ...

The Chelsea Flower Show is back for another year, so it’s safe to say we’ve got daisies, tulips, carnations and more on the brain this week. Of course, we love to look at flowers, but it’s important ...

In nature, flowers are a glamorous announcement that a grand feast awaits. Thousands of species of flowers bloom throughout the world, and they all perform the very same function -- luring birds and ...

Gin and elderflower tonic drinks garnished with Autumn sage, which is edible. Photographed at the Dallas Arboretum. Ashley Landis / Staff Photographer This spring and summer, plant some floral notes ...

Here we are in February, that wonderful short month with a special romantic day right smack in the middle. Longer daylight. A couple of presidents giving us a holiday. And spring, only 44 days away.

Learn how to grow and cook edible flowers with The Edible Flower, a cookbook that encourages you to be more engaged with the seasons and to appreciate flowers in whole new way Jo Facer and Erin ...

Cultures all over the world cook with flowers for the unique flavors and colors they add to food, but Americans rarely use edible flowers in cooking. But most of us enjoy eating broccoli, cauliflower ...

When it comes to plants for winter color, many of them bear flowers that are edible. Each of these plants has its own special history and charm, creating a desire to pick it up at the nursery now. You ...