Famed British-Indian chef and food writer Romy Gill shares an easy recipe from her new cookbook, “Romy Gill’s India,” for butter chicken (Murgh Makhani) you can make at home! Egypt discovers ...

specially those who want a taste of authentic Indian cuisine. There are many versions of how this dish was created and most historians agree that the iconic Butter Chicken was invented in the kitchens ...

Butter chicken is a classic North Indian dish. But have you tried the garlic butter version? It's even more mouthwatering! Here's a simple recipe for you to try out. In a bowl, add boneless chicken ...

With this butter chicken burrito ... But, since Mexican and Indian flavors work beautifully together, the two cuisines are easy to pair in myriad ways, so you have lots of options to put your ...

Romy Gill's butter chicken is nut-free, perfect for two and quick to make. It's topped with fragrant cardamom and fenugreek. Preheat the oven to 220C/200C Fan/Gas 7. Mix together the marinade ...

It's also nut-free! This recipe is based on the Butter chicken 1950s served at My Delhi Indian Streetery in Newcastle. It has been adapted to make it easier to cook in a domestic kitchen.

The origins of butter chicken are subject to court dispute, but nobody doubts that Delhi serves some of the best in the world. Your food tour is incomplete without butter chicken from these standout ...

Chefs Reginald Jacob Howell and Denzel Johnson have married their family histories into an intriguing restaurant with Indian, ...

Air Fryer Indian Butter Chicken. Photos: Donal Skehan ... This crispy pork belly with rice and super slaw starts with a simple rub of five spice, sesame and shaoxing wine, before being blasted ...