Here’s a simple, foolproof way to cook fish so it stays moist and tender every time. Gently poach the fillets in barely ...

One of my favorite childhood memories involves riding down St. Charles Avenue in my Dad’s new company car to get ice cream. Life was good in our brand-new fancy tan Oldsmobile. It was not the ...

In a 12-inch skillet, heat olive oil and 1 tablespoon butter over medium-high heat until butter has melted. Add cod fillets and cook, without moving them, until golden on the first side, 5 to 6 ...

These flavorful veggie, rice, salad, and more side dishes will brighten any piece of fish from seared tuna and blackened mahi mahi to fried catfish.

It's easy to elevate a fish sandwich with some simple additions. We asked three experts to share their top tips for a tasty ...

Salmon is a versatile ingredient packed with flavor and a healthy dose of omega-3 fatty acids. These delicious new recipes bring salmon to the next level, featuring vibrant grains, fresh herbs and ...

If you’ve ever been intimidated by cooking fish at home, this recipe is about to become your new best friend. The gentle poaching method makes it practically impossible to end up with dry, overcooked ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. This ...