Preheat oven to 375°. In the bowl of a food processor, process bread until coarse crumbs form. Transfer to a large baking sheet and spread into an even layer. Toast until golden, 5 to 7 minutes. When ...

GILBERT, Ariz. - In honor of National Apple Betty Day, here's a recipe from Liberty Market showing how you can make this sweet dessert: Peel and chop apples into ½ inch pieces then toss with cinnamon ...

Remember that gateau en cage I mentioned in my last column? The one Julia Child did on her show, "The French Chef," and made it look like anyone could create a Loretta-Young-grand-entrance-worthy ...

The brown betty dates back to the 1800s and offers a delicious way to use up leftover, stale bread. Once you master this classic apple version, you can use the recipe as a jumping-off point for your ...

The defining characteristic of a brown Betty is the use of fresh breadcrumbs as the crumble topping. Why is that important? It means that if you have some summer fruit and a few slices of sandwich ...

Add Yahoo as a preferred source to see more of our stories on Google. The brown betty dates back to the 1800s and offers a delicious way to use up leftover, stale bread. Once you master this classic ...