Cloud ear fungus, also known as wood ear or tree ear, is a jelly-like fungus. It's a famous mountain product in China and is called "the black treasure in Chinese cuisine". Eating wood ear is good for ...

A woman who visited the doctor complaining of discomfort in her ear discovered she had hundreds of mushroom-like growths lining the canal. The unnamed patient in Dien Bien, a province in the northwest ...

BOK nee, or wood ear fungus, is a familiar ingredient in Chinese kitchens. Usually sold dried, it needs a quick soak to rehydrate, though fresh versions are also available at wet markets and ...