Yum, this is a perfectly cooked slow cooker pork roast with an Asian flair. While cooking, the onions almost melt down and ...

Instead of using one larger bone-in pork loin roast, this recipe calls for two smaller ones. This allows for more exposed surface areas, which decreases cooking time and develops a delicious ...

Roast in the hot oven for about 10 minutes, or until the pork is coloured on the outside. Reduce the temperature to 170C/325F/Gas 3 and continue cooking for approximately 40 minutes, or longer if ...

Chef Janet Loughran​ is helping us meal prep for a busy week. This recipe for pork carnitas is a great way to get started!

There are many ways to prepare twice-cooked pork. Home-made versions will have ... expensive - you have to buy the meat from a Chinese roast meat shop - it has the advantage of being quicker ...

Master crispy crackling with this simple roast pork shoulder recipe. Pork shoulder needs a nice long time in the oven to become very tender, but on the flip-side it's very easy to cook this ...

Not only is this roast hard to mess up ... Reduce the temperature to 180°C and cook for a further 1 hour 40 minutes or until the pork is very tender. Slice and serve with the spring onion pancakes and ...

In a recent TikTok video, Amy explained that she’d long given up cooking roast pork in the oven as it always seemed to lack that crispy crackling. She said: “I love roast pork, it makes such a ...

Cooking for myself can be a challenge when you want to do a roast. Pork hocks are perfect for the singletons! Slightly adapted to suit my needs but thanks Al! Pre-heat your oven to 220C.

Overcooked lamb, dry chicken, pork with no crackle – the Easter roast can be a battlefield. Here’s how to nail every joint, ...