A treasure trove of around 635 million kilograms (1.4 billion pounds) of cheese sits a few hundred feet beneath the ground in the US, having been stashed there by the government. Why? Well, it's kind ...
Government cheese myths lie beneath the surface of Missouri cheese caves. gyro / Getty Images Picture it now: Hundreds of feet below the surface, converted limestone mines are home to thousands and ...
Caves that were once used for making beer in the 1800s are now used for making cheese. "We have four 21,000-pound vats here. And we roughly pump out 40,000 pounds of cheese a week," Nick Williamette ...
If you’re investing in top-quality cheese, you’ll want to keep it fresh for as long as possible. But what exactly does that mean? “My aim is to prevent the cold air in the fridge from drying up the ...
I learned to make cheese under the tutelage of two women on a farm in New Zealand. The memory that really stuck is being shown to the cheese cave, a walk-in outbuilding protected by the largest duck I ...
Americans love cheese. According to the USDA, we ate about 34 pounds of cheese per person last year. But how often do we think about who makes our cheese, or about its journey from France or Vermont ...
Picture it now: Hundreds of feet below the surface, converted limestone mines are home to thousands and thousands of pounds of cheese. If there’s a heaven, this might be it. But it's off limits to ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results