Carrots are super-cheap and are great in everything from side dishes to cocktails to dinner and dessert (carrot cake, we love ...

It was so hard finding a veggie burger that tasted good, didn’t fall apart on the grill and was easy to make so I decided to ...

Hi, there! My name is Kelly, and I’m a part-time food blogger, part-time Instagram influencer, part-time spin instructor, and one-quarter-time mom to my two ungrateful stepsons, Richard and Robert.

Easy, healthy, and delicious — this low-fat stir-fry beets & carrots recipe makes for the perfect quick meal after a busy day. All this recipe requires are a few simple ingredients, a sauce pan, and ...

Directions: Using a citrus squeezer, squeeze the juice from the lemon into a blender. Add the remaining ingredients and blend until smooth. Serve the juice as is or strain it through a fine-mesh ...

Salmon and mustard are a classic pairing, but this recipe also adds buttery leeks to the mix. Each element is easy to prepare and brings a ton of flavor to the finished dish. I love this recipe ...

Spring means gardens and farmers’ markets are filled with fresh and vibrant carrots. But what can you make with them besides eating them as a snappy snack and adding them to your salads? Good news for ...

Cookbook author, food blogger and star of TODAY All Day's #Cooking series Samah Dada is cooking up better-for-you snack recipes. She shows us how to make spiced chickpea salad and nutty carrot cake ...

My mom remarried when I was in my 30s. Already on my path as a food professional, I decided to make her wedding cake. Or wedding cakes. I didn’t want to risk a tiered extravaganza caving in on itself ...