It was an inopportune time for the 400-foot vessel with the capacity to hold up to 2.3 million pounds of fresh salmon and ...

SEATTLE - Seafood lovers get a chance to try wild-caught sockeye salmon at 50 participating Seattle restaurants as part of Bristol Bay Salmon Week. From Nov. 18-23, Seattle-area restaurants will ...

Framing this as "mine versus salmon," however, overlooks the project's larger potential effect: It could stimulate industrial growth on a scale that would permanently transform the Bristol Bay region.

Lake Clark protects the headwaters of the Kvichak and Nushagak Rivers that flow into Bristol Bay, home to the world’s largest wild sockeye salmon run. Wild salmon sustain the traditional lifeways of ...

Sitka-based Silver Bay Seafoods is buying out the international seafood processing giant OBI. Silver Bay announced the acquisition on Tuesday, stating that it is partnering with the Bristol Bay ...