Made with buttery brioche donuts and then filled with a creamy, rich French vanilla cream, they are super light, flavorful, and perfect for breakfast or dessert! Go to the recipe: Bavarian Cream ...

The dough is also often fried for doughnuts or used for cinnamon ... You’ll find the full recipe for our foolproof brioche ...

Lisa Paradise: A box of brioche doughnuts freshly rolled, then fried and filled with flavors inspired by cherished family recipes. At Kora, here in Queens, they're doing just that, working ...