Around 98 percent of the water in the tree sap needs to be removed in order for it to become syrup. In order to do that, they ...

The soil in which maple trees grow makes a difference in how much maple syrup can be produced and even how it tastes.

An Indigenous organization in Minneapolis helps teach cultural traditions in the city during maple syrup season.

Schoff's Sugar Shack in Victor is gearing up to sell maple products, hold tastings, and show guests how maple syrup is made.

Our first table syrups in the 19th century were made of corn syrup and molases, maple syrup was too expensive and hard to get. A Minnesota grocer named P.J. Towle wanted to bring maple syrup to ...

Join the Blue Hills Genealogical Society Thursday, April 3, 2025, at 3:30 p.m. at the Barron Senior Center for a presentation by Ted Simpson on The History of Maple Syruping ...

ROCHESTER, N.Y. — Maple Weekend, a celebration of New York State’s maple syrup industry, continues on Saturday into Sunday. It’s happening during the state’s maple tapping season.

On top of each container is the seal with a label that indicates this syrup is from the 72nd year of the production of Union ...