Hosted on MSN1y
The name scares off effectively. People avoid it, but it turns out it's a treasure trove of health
The root of black salsify is also rich in vitamins B1, B2, C, and E, as well as potassium, magnesium, sodium, iron, phosphorus, and calcium, carotenoids and fructose. Black salsify is naturally ...
BBC6y
Salsify tagliatelle with cheese and wine sauce
Salsify is a root vegetable that looks similar to a parsnip, with a white flesh and thick skin. Here it makes a tasty pasta alternative. To make the salsify tagliatelle, wash the salsify well in ...