TYLER, Texas (KLTV) - Shalene McNeill with the Texas Beef Council joined Mama Steph to make a simply delicious five-ingredient recipe: Slow-Cooker Beef Short Ribs with Ginger-Mango Barbecue Sauce.

Place beef Short Ribs, mango, onion and ginger in 3-1/2 to 5-1/2-quart slow cooker. Add barbecue sauce. Cover and cook on HIGH 5 to 6 hours or LOW 7-1/2 to 8-1/2 hours or until beef is fork-tender.

These smoked boneless beef short ribs are fall-apart tender, dripping with sticky maple BBQ glaze, and ridiculously easy to make on the pellet grill. If you've never smoked short ribs before, this is ...

Finding a great deal at a barbecue joint these days is like scoring a shaded spot at H-E-B in the summer. So on an early August stop at Tyler’s Barbeque, in Amarillo, I was surprised to see beef short ...

For fans of meat cuts packed with tender texture and mouthwatering flavor, few options can top ribs. Although the cut's bones don't contribute to an improved taste, they do enhance the cooking process ...

On some days, you might find those special words scrawled on a chalkboard or sign outside a barbecue joint’s front doors: Dino rib. The hulking mass of fat, juicy beef and sumptuous bark held in place ...

A native of Louisiana and now a resident of Spring, Texas, a suburb of Houston, Steve “Trey” Campo is an engineer working in the oil and gas industry. He was raised in a Catholic family and his ...

Add Yahoo as a preferred source to see more of our stories on Google. Anyone who's tried their hand at cooking beef short ribs at home knows that while the methods may be simple, the prime cuts can be ...